Revision M-Q

2020-11-21

ศัพท์ น่าสับสน ชุด O – Organic

การใช้ภาษาอังกฤษ ที่ถือว่า ถูกต้องนี้ เป็นไปตามมาตรฐานการใช้ภาษา

การใช้คำอังกฤษ ไม่กำหนดมาตฐาน ถือตามส่วนใหญ่ที่ใช้แต่ละท้องถิ่น

ความหมาย อาจผันแปร ขึ้นอยู่กับ ตำแหน่ง/หน้าที่ ในประโยค

Dictionary.com

ออกเสียง Organic = ‘awr-GAN-ik’

Dictionary of Unfamiliar Words by Diagram Group

organic

1. Relates to either living organisms, or compounds containing carbon (except carbonates, hydrogen carbonates and carbon dioxide).

2.

(1) Chemical compounds containing carbon resulting from the decomposition of plants and animals.

(2) Term applied to some composts and mulches derived from plants.

(3) Method of growing plants without using man-made chemicals.

Dictionary of Military and Associated Terms.

organic

Assigned to and forming an essential part of a military organization. Organic parts of a unit

are those listed in its table of organization

for the Army, Air Force, and Marine Corps,

and are assigned to the administrative organizations of the operating forces for the Navy.

Common Errors In English Usage Dictionary

The word “organic” is used in all sorts of contexts,

often in a highly metaphorical manner;

the subject here is its use

in the phrase “organic foods”

in claims of superior healthfulness.

Various jurisdictions have various standards for “organic” food,

but generally, the label is applied to foods

that have been grown without artificial chemicals or pesticides.

Literally, of course, the term is aredundancy:

all food is composed of organic chemicals

(complex chemicals containing carbon).

There is no such thing as an inorganic food

(unless you count water as a food).

Natural fertilizers and pesticides

may or may not be superior to artificial ones,

but the proper distinction is not between organic and inorganic.

Many nitrogen-fixing plants like peas

do a great job of fertilizing the soil

with plain old inorganic atmospheric nitrogen.

When it comes to nutrition, people

tend to generalize rashly from a narrow scientific basis.

After a few preservatives were revealed

to have harmful effects in some consumers,

many products were proudly labeled "No Preservatives!”

I don’t want harmful preservatives in my food,

but that label suggests to me a warning:

“Deteriorates quickly! May contain mold and other kinds of rot!”

Salt is a preservative.