Revision C

2022-01-09

ศัพท์ น่าสับสน - Set – caramel & carmel

แนะนำการใช้ ตามที่ส่วนใหญ่ใช้ แต่ละท้องถิ่น 

ความหมาย อาจผันแปร ตาม ตำแหน่ง/หน้าที่ ในประโยค

 

Dictionary.com

ออกเสียง caramel = ‘KAR-uh-muhl, -mel” or “KAHR-muhl”

ออกเสียง carmel – 

“KAHR-muhl” for a mountain range in northwestern Israel.

“kahr-MEL” for a town in western California. 

Also called “Car-mel-by-the-sea” = (“kahr-MEL-bahy-thuh-see”) 

 

Dictionary.com

MORE ABOUT CARAMEL

What is caramel?

Caramel is a liquid made by heating sugar 

until it changes to a brownish color. 

Caramel is used for coloring or flavoring food.

 

Caramel is often used as a flavoring or sauce for a variety of foods, especially desserts

such as caramel ice cream and caramel-coated popcorn.

 

The word caramel can also refer to a chewy candy 

made from the heated sugar, milk, butter, and other ingredients

It’s often shaped into cubes and is sometimes covered in chocolate

which you might find in a box of Valentine’s Day chocolates.

Finally, caramel can refer to a tan or yellowish-brown color 

that resembles the color of the sugary liquid

as in The cat had a caramel-colored tail.

 

Example: 

My favorite candy is a chocolate bar filled with caramel.

 

Where does caramel come from?

The first records of the word caramel come from around 1715

It ultimately comes from the Late Latin calamellus, meaning “little reed.”

This word is related to cannamella, the Latin word for sugarcane. 

The liquid caramel comes from heated sugar.

 

Caramel is used to give a sweet flavor to many different foods

It is likely to be used in dessert items

such as ice cream, chocolate, cake, and pie

Caramel is a nice treat

Because it is made of sugar, though, eating too much caramel 

has the same health risks as eating too much sugar.

 

Merriam-Webster Dictionary:

caramel

is the name for a light brown candy 

made from butter, sugar, and milk or cream, 

but it is also used to refer to sugar that is cooked until it is burnt

that is used as a flavor or color, or, most simply, as a light brown color.

 

Like so many of our dessert words, it came to English from French.

The French word came through Spanish 

from the Portuguese word caramelo,

which meanticicle

and derived from the Latin word for “small reed” or “tube.”

Caramel can be correctly pronounced 

with two syllables (KAR-mel) or 

three syllables (KAHR-uh-mel, KAIR-uh-mel).

 

Common Errors in English Usage Dictionary

caramel & carmel

Take Highway 1 south from Monterey 

to reach the charming seaside town of Carmel

of which Clint Eastwood was formerly mayor

 

Dissolve sugar in a little water 

and cook it down until the sugar turns brown 

to create caramel. 

 

A nationwide chain uses 

the illiterate spellingKarmelkornTM,” 

which helps to perpetuate the confusion between these two words.