I see a lot of ‘fast-food’ in many areas of education, administration and health. This is a popular way to serve people who have no time, no thought and no technical skills to serve themselves (with nutritiously diverse food). It is a global cultural change encompassing many ways of life such as quick fixes, throw-aways, high-speed, package-deals, instant-, easy-/ezy-,.. -models that we have come to praise.

Aided by automated production technologies, energy and abundance of some (man-made) materials, the world will see less diversities and more copies of same. We can hear ‘take-it-or-leave-it’ from globalized chains of fast-stuff, now.