High antibiotic levels in Asian fish http://bigpondnews.com/articles/Health/2012/05/30/High_antibiotic_levels_in_Asian_fish_755476.html 30 May 2012 - 08:44am
The [Australian] Agriculture Dept has confirmed a rising number of Asian fish imports have high antibiotics levels.
... more than a thousand imported foods haven't met Australian standards. Imports from China have failed the most tests, followed by food from India, Italy, Japan, Korea and France.
The imports that failed testing contained traces of Listeria monocytogenes that can cause pregnant women to miscarry, and eight consignments with Vibrio Cholerae Bacteria that can cause cholera.